We currently only offer online ordering for select holidays. This option is not available for daily items, but we would be happy to set something aside for you, heat up a slice of quiche or a croissant, or box up some cookies if you call us at 234-706-6088 during our business hours, or email abi@sweetmarysbakery.com.
These are the items you can generally expect to find in our shop on the days we're open this month. Some items may not be available on Thursdays.
PLEASE NOTE: Though we will make these items every day that we're open, we cannot guarantee their availability when you arrive, especially as it approaches our closing time. All items are made fresh daily, from-scratch and by-hand in our small kitchen, and it is not unusual for us to sell-out, so for best results, we recommend calling ahead to check on item availability. You can also purchase most items over the phone for future pickup to ensure you get exactly what you want. Call 234-706-6088 during our business hours for assistance.
These items are NOT available through Door Dash, Uber Eats, Grub Hub, etc, no matter what their websites state. We do NOT work with those companies and have no control over what they tell you or promise you.
Recent inflation on our ingredients has been has high as 40%. To avoid cutting our quality, we have raised prices on some items by no more than 25% (usually less), to help us keep our bills paid. Pricing posted below reflects the increase. Thanks for your understanding!
Sweet, Buttery & Perfect with a Cup of Coffee, Tea or Cocoa
Our classic soft Cinnamon Rolls with Cream Cheese Frosting. Nut-Free!
Vanilla-scented Ube, a naturally purple sweet potato is what gives these vibrant buns their color, and makes an excellent egg-replacer to boot. Filled with housemade coconut jam and topped with a vanilla-coconut glaze, you don't need to be vegan to enjoy these! On our menu for a limited time - how long? We're not sure, so get one while they're here!
Why would you want a doughnut when you could have a cruller? This cousin to our croissants is made of buttery layers of laminated, hand-rolled dough in a variety of flavors. Currently: Vanilla, Passionfruit Coconut..stay tuned for more! Call us if you're looking for specific flavors.
NEW!!! Pronounced "KWEEN-amahn", these sweet & salty, buttery & flaky, crispy yet tender layered French pastries are a Bastille Day favorite that we've recently added to our daily menu because they're just so good! If you know you know - try one today!
These are the real deal. Layer upon flaky layer of expertly laminated dough made with European Butter and lots of hard work. Available in Plain, Chocolate, Almond, and sometimes even Chocolate Almond! Price varies per type.
Available in Standard and GF Varieties. This April we'll be making GF Lemon Blueberry, GF Raspberry Almond, GF Double Chocolate, Blackberry Ginger, Pistachio Rose, Earl Grey and Lemon Lavender. We might switch things up if we get so inclined; call for today's variety.
We incorporate a variety of seasonal tastes into our coffeecakes each week, so call to see what we have today! We'll be rotating through Lemon Poppy, Rhubard Custard Crumble, Carrot Cake, and maybe others? Sold by the slice or whole coffeecakes (serve 6-9) may be available to order in advance.
Frosted, Unfrosted, Sandwich...they're all good!
A slightly larger version of our Italian Flag Cookies from our Christmas Menu, and here to prove that inclusivity is delicious! Available in the traditional LGBTQ rainbow, or the Trans Flag (pink, white and blue). Naturally Gluten-Free! (Made with Almonds) Call ahead to order in advance, or stop in all month long to pick some up and show your PRIDE!
Classic Cookies, upgraded. They're Big, they Chewy, and you'll never go back to whatever you were calling a cookie before you had one of these.
Current Flavors: Blueberry Earl Grey (new!), Malted Chocolate Chunk, Olive Oil Double Chocolate (Dairy-Free!), Banana Bread (Vegan!), BBPBT (Brown Butter Peanut Butter Toffee), and Oatmeal Raisin Pecan (Gluten-Free!)
Please note: These are not currently available on a daily basis, but we are accepting orders for quantities of a maximum 4 dozen (48), minimum of a half-dozen (6). Please contact abi@sweetmarysbakery.com for order inquiries, and allow at least 72 hours notice.
Soft all-butter Sugar Cookies cut into seasonally-inspired shapes and hand decorated with our housemade vanilla buttercream frosting.
Made from-scratch, in-house, just like everything else we offer. These naturally gluten-free almond meringue cookies come in a wide variety of fun, seasonally inspired flavors and colors. Though we can't guarantee what will be available on a daily basis, we'll be rotating through several flavors, including: Salted Caramel, Red Velvet, Cosmic Brownie, Mango Chili Lime, Matcha Ginger, Earl Grey, Lemon ....and more! Give us a call for the most up to date info on our selection.
We like to switch up the flavors monthly & seasonally of our Gluten-Free Brownies & Blondies, to keep things spicy. Call or watch our social media for updates on weekly flavors! Current Selection: Tagalong Brownie Bars!
Available in shop by the slice; for whole cakes please call or email us 72-48 hours in advance.
This monthly cake is a celebration of our favorite tastes nature brings to us or inspires us with each month. Sold by the slice, or if you order 72-48 hours in advance, we can make you a whole one.
June's Cake is our Blueberry Pancake Bundt Cake, bursting with plump blueberries suspended in a maple-coffee cake with a maple glaze (made with real maple syrup!)
Sold by the slice throughout June.
Fluffy, creamy and dreamy just like any good cheesecake absolutely must be. Flavors include: vanilla (plain) in Standard or Gluten-free, Berries & Cream, Passionfruit & Coconut, or Strawberry. Vanilla Truffle, Chocolate Turtle & Chocolate Raspberry are some of our GF options. Flavors change often, so be sure to call us for today's variety. Whole Cheesecakes may be available in the case, but to ensure you get what you want, we recommend calling at least 48 hours in advance.
A customer favorite, we make this classic Italian dessert completely from scratch, starting with our housemade lady fingers soaked in Akron Coffee Roasters Espresso, layered with a mixture of fresh whipped cream, mascarpone cheese and vanilla pastry cream, then topped with a dusting of Belgian Cocoa. We make ours alcohol-free, so it's safe for kids and won't violate your Dry January. It's decadent and one of our generous slices can easily be shared, though you might not want to!
Real food, made to fill you up without weighing you down
Made fresh each morning, our bagels are hand-rolled and poached before baking to ensure that soft and chewy texture you love. Add one or all of our housemade cream cheese spreads for a perfect breakfast, lunch or snack. Our variety includes: Plain, Everything, Asiago, Pretzel, Sesame, Pumpernickel and NEW Spring Onion! Current Housemade Cream Cheese Spreads: Bacon & Scallion, Spicy Pimento Cheese, or Garden Veggie. Plain cream cheese or butter available. Try one with Cream Cheese & Lox!
Our big fluffy buttermilk biscuits come in Plain or Cheddar Bacon. Add housemade Sausage Gravy for a Southern-style meal that'll stick to your ribs, or slather with butter and maybe some jam for a Yankee treat. Ask if we've got any of our Akron Honey Butter!
A perfect vegetarian & sometimes vegan (as long as it doesn't have cheese!) lunch or snack option. This herbed & air-filled dough is baked in olive oil for a crispy exterior & a chewy but tender interior. Pair with a cup of our soup (Fall & Winter Only) for a proper meal! Standard flavor is Tomato, Olive & Mozzerella, but we sometimes make it with artichoke hearts, feta, pesto, onions & other fun things. Call ahead for today's focaccia flavor.
Like a hot pocket, but about a 1000x better, in meat or vegetarian varieties. This month: Ham & Swiss, Spinach & Feta, or you might get lucky and find one of our seasonal Chevre & Cherry Tomato croissants...maybe others? Sometimes we get creative. It's fun to stuff things into croissants. :)
One of our favorite and most versatile items since Day One. A savory egg custard is poured over a flaky pastry crust or a gluten-free crust filled with veggies, herbs, meats & cheeses and baked till golden brown. Served in wedges or available whole (serves 6-8)
We have meat, vegetarian, and gluten-free varieties available daily. Served cold but we're happy to heat a slice for you! Flavors rotate frequently, call ahead for today's options.
A classic we've been wanting to add to our menu forever, it's finally here! Herbed Cream Cheese (very dill-forward), spread onto your choice of one of our fresh baked bagels (we recommend pumpernickel), topped with thinly sliced smoked salmon, capers, thin sliced red onion, and English cucumber.
When we say we make it, we mean we make it, ourselves, fresh & in house. Our sandwiches are no exception. Current selections are Classic Chicken Salad & Curried Egg Salad (though we may expand to other options in the future!), served on a freshly baked Batter Roll (iykyk), or upgrade to a fresh baked croissant. Add lettuce & tomato if you like, or enjoy as is, in it's comforting simplicity. Pick up a bag of Zapp's Chips for just $2, and an ice cold Norka for a satisfying meal under $15.
When we say "croissant" we mean a real, honest to goodness, all-butter, made fresh today, laminated, crispy on the outside, melt in your mouth on the inside, croissant. Not whatever they sell in 4-packs at Costco (no disrespect to Costco). We split it in half and spread each side with a generous amount (but not too much!) of Duke's Mayo, topped with Crispy Applewood Smoked Bacon, Fresh Romaine Lettuce and thick slices of Juicy Beefsteak Tomato. Available to order while the tomatoes are good.
A classic Italian salad, sandwiched between soft and springy slices of housemade Italian Focaccia for a fresh and satisfying vegetarian lunch. (Fresh Basil, Heirloom Tomatoes, Fresh Mozzarella Slices & Balsamic Vinegar Reduction)
We offer Drip Coffee and Classic Espresso Options, as well as special seasonal Lattes & Mochas, made with our from-scratch syrups and mixes. Non-dairy options available! We proudly use freshly roasted beans from Akron Coffee Roasters which we grind in-house for a super fresh cup.
A double shot of fresh ground espresso
Made with our Housemade Fudgy Sauce!
Espresso over a scoop of Mitchell's Vanilla Bean Ice Cream
Made with fresh-ground Akron Coffee Roasters Zoo Blend Beans
Drip Coffee with freshly steamed milk
We have a variety of Black, Herbal & Green Teas.
All Mochas and Lattes (Hot) are served in a 12oz cup. Any drink can be served over ice, just ask!
Brewed in-house with Akron Coffee Roasters beans, it's robust yet smooth, and just what you need to get through a hot Ohio day. Try it with our Cold Foam!
No espresso in this springtime latte made with steamed milk of your choice, cherry blossom powder and vanilla syrup. Add espresso for an extra 1.50
Back for Spring & Summer! Try our Black & Blueberry Iced Tea, made with Organic Black Tea and housemade blueberry syrup, or our Passion Fruit Iced Green Tea for something on the lighter side.
Hilary's Housemade Fudgey Sauce blended with Steamed Milk for a decadent drink sure to keep the cold away. Oh YES YOU CAN try it iced!
Make it Dirty with a shot of Espresso for an extra 1.50
Naturally Purple!
Made with Caramelized Akron Honey Co. Honey :)
ALLERGY STATEMENT: All items are made in a kitchen that processes wheat, eggs, dairy, poultry, pork, beef, peanuts, tree nuts, rice & soy products. While every attempt is made to avoid cross-contamination, we are unable to guarantee the absence of trace amounts of these allergens in our products, and ask that you please consume accordingly.